3 Strategic Reasons Businesses Need To Prioritize Workplace Nutrition
Allwork
AUGUST 12, 2024
Research shows that employees who make poor dietary choices are 66% more likely to be less productive than their health-conscious colleagues. Due to the correlation between vital nutrients and optimal brain function, healthy eating habits are associated with enhanced alertness, focus, and productivity at work. Implementing robust workplace nutrition initiatives is a wise investment that promises returns in improved employee health, increased organizational productivity, enhanced job satisfaction
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